Our August Dinner Club on the 17th August at Sao Nam Vietnamese Restaurant in Bukit Bintang proved a great success. We had a stellar turn out for this event and the restaurant had reserved the entire upper floor for our party allowing us to enjoy ourselves without disturbing other patrons.
The diverse menu satisfied all tastes and the restaurant even provided an entirely separate menu and array of dishes for our three Vegan diners. The menu included such enticing dishes as prawn moose on sugarcane, mangostreen salad, curry beef in coconut sauce and tamarind prawns as well as their enormous pancakes! And we rounded off the meal with a delicious dessert of flambéed bananas.
It was well into the early hours before we finally left the restaurant and made our way home having had a fun night with good company, plenty of laughs, pleasantly satiated and already looking forward to the next MANZA Dinner Club!